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Our team is comprised of genuinely gifted minds

Owner

Luke Johnson

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Why did you became a Carpenter?
I enjoyed the idea of working outside with my hands. Also being able to look at what you have accomplished at the end of the day.

Favourite thing about working for LJC?
The guys I work with.

Favourite Work Lunch?
Roast Pork Bahn Mi.

Favourite task?
Making a mess on the Excavator.

Will

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Why did you became a Carpenter?
To develop new skills that I can one day use building my own house.

Favourite thing about working for LJC?
The opportunity to grow and learn within the business while doing something I enjoy.

Favourite Work Lunch?
Pork Rolls or Pesto Pasta with Goats Cheese.

Favourite task?
Mainly decks and Pergolas but I also enjoy framing and fix.

Scott

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Why did you became a Carpenter?
Because I was allergic to plaster.

Favourite thing about working for LJC?
Doing a wide variety of jobs to keep it interesting.

Favourite Work Lunch?
Roast Pork Bahn Mi with little bit of chilli and extra coriander. No Onions.

Favourite task?
Plastering.

Aaron

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Why did you became a Carpenter?
I love creating things and carpentry really let's me express myself using my hands.

Favourite thing about working for LJC?
LJC culture is hard to beat, with a great team that get along well and good balance of work that range from small projects to large builds.

Favourite work lunch?
A double cheeseburger is a guilty pleasure of mine.

Luke

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Why did you became a Carpenter?
Im passionate about working with timber. I enjoy seeing a job come together and the difference we make. The job also has a variety of skills required that help us grow as an individual.

Favourite thing about working for LJC?
The variety of jobs we do. Alongside working with some top notch blokes.

Favourite Work Lunch?
Schnitzel Roll, chippies and Coke no sugar.

Favourite task?
Building Decks and Pergolas.

Jackson

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Why did you became a Carpenter?
To expand my skills set to compliment my dual trade as a landscaper.

Favourite thing about working for LJC?
The variety of work we do and the ability to grow within the business.

Favourite Work Lunch?
Fish and Chips on a sunny day.

Favourite task?
Decks and Pergolas, external cladding and being outside in the sun.